Hotel Marina Clube de Pesca is a 1-star hotel in Cananéia, Brazil. The property sits at Rua Joao Maciel, S/N, about 3 mil from the city center. It has 71 reviews, offering a glimpse into guest experiences.

Amenities include free on-site parking, a pet-friendly policy, and a kids’ club, with free Wi-Fi across the property. An on-site restaurant, outdoor swimming pool and a kids’ pool provide places to relax, while water sports facilities on site are free for guests. Other features include a waterslide, a sauna (free), air conditioning, a terrace with garden views, and beach gear such as umbrellas and loungers.

Practical extras cover room service, a tour desk, babysitting/child services (extra charges), and shuttle service (extra charges), along with snorkeling (extra charges). The hotel is wheelchair accessible, offers non-smoking rooms, and features a bar for casual evenings. The setting includes a garden and a view, creating a pleasant space to unwind.

Outdoor days are made for sun, splash, and simple pleasures: a welcoming outdoor pool alongside a dedicated kids’ pool, plus a waterslide that keeps the little ones grinning. On-site water sports facilities are free for guests, making it easy to dive into a bit of adventure without leaving the grounds. For post-splash relaxation, a free sauna awaits, and a terrace with garden views plus beach gear like umbrellas and loungers sets the scene for laid-back afternoons.

Food and flavor come alive at Restaurante #1, serving Brazilian and Local cuisines in a FamilyFriendly, Traditional setting. It’s the place to share a casual meal after a day of exploration, with a vibe that suits both hearty appetites and easy conversations.

Practical touches add up to a smooth stay: pets are welcome at no extra charge, and free on-site parking keeps things convenient. Assistance with plans and transport is available via a tour desk, and a shuttle service can be arranged for an extra fee. Other options include snorkeling and babysitting services for an additional charge, helping tailor the itinerary to guests’ needs.